If anyone asks me which my all time favorite dish is, then I would go for this option first….Chicken Biriyani!!
It was when i ate toothsome malabar style chicken biriyani from my mom’s friend Indira aunty’s place that i got addicted to it. I was always in a urge to find out how to make this yummylicious dish. [...]
Read Full Post »
Posted in Pickles, Seafood on February 7, 2007 | 1 Comment »
I can never forget our good old hostel days when our senior Jeena used to bring fish pickle from her house. I never bothered to take down the recipe at that time as i was only engaged in eating how much ever possible. Later on it was from a book written by “Thankam philip”, i came to know [...]
Read Full Post »
Usually the chicken fry which my mom makes is by marinating, keeping for a while and then frying. But what my mother-in-law does is bit different and unique. It is not directly frying; it’s by cooking first and then frying. It gives an enhanced taste of the masalas gone into. This is one of my [...]
Read Full Post »
Gerkins which are also called kovakka in malayalam or tendli in hindi has got many of variety in Indian dishes. My mom as well as my husband’s mom has a great passion in growing this creeper on the terrace of the house.You can use Gherkins/Beans or Broccoli/Beans or Cauliflower/BeansThe beans which i have used here is lima beans. [...]
Read Full Post »
For me cleaning mussels seem to be a tedious job until i found here, which found to be very simple in cleaning and removing the flesh. The flesh was given a second wash for any unseen dirt or debris.
Mussels(Kakka irachi) – 250 gms
Grated coconut – 1 cup
Ginger paste – 1 tsp
Garlic paste – 1 tsp
Chilly [...]
Read Full Post »